AN UNBIASED VIEW OF GHOST PEPPER CHILI TRONDHEIM

Saute the veggies. Pour out all but three tablespoons with the bacon Body fat and incorporate the onion, bell pepper and garlic. Saute right until they start to brown, stirring intermittently. To keep the flavors new and also the bugs out, hold them in an airtight container or bag. If You should shop them out inside the open up, use an opaque cont